Mistura Food Fest Gives Peruvian Cuisine A Chance To Shine
Every September, Peruvian restaurants and famous chefs from around the world gather in Lima for a celebration of Peruvian cuisine. The word mistura means "mixture" in Portuguese. And the cuisine served at Mistura, the biggest food festival in Latin America, certainly reflects a fusion of cultural dishes.
"Mistura is the culinary stronghold for one of the greatest cuisines of the world," says Victor Albisu, chef and owner of Del Campo, a South American grill in Washington, D.C. "It's the place to be in September."
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